Strong Stuff: Spirit Manufacturers and Wine Producers Have Faced Tough Conditions
The COVID-19 pandemic has significantly reduced demand for wine and spirits from hospitality industries, but spirit manufacturing has benefited from rising popularity.
Shifting Sands: How the COVID-19 Pandemic is Redefining UK Real Estate
We’ve examined how pandemic-related to disruption to office working, retail operations and the hospitality sector has affected the real estate market.
Delayed Order: Recovery in Accommodation and Food Services Remains Weak
Against a backdrop of Australia’s relative success in containing COVID-19, accommodation and hospitality businesses are reeling from the consequences of constrained tourism.
Back in Business: The Reopening of the UK Hospitality Sector
With pubs and restaurants opening for outdoor service on 12 April and indoor service expected to resume on 17 May, we’ve looked at how quickly the sector is expected to recover.
Bottled Up: Revival for Liquor Retail as COVID-19 Hits Hospitality Businesses
COVID-19 restrictions on pubs and bars have significantly boosted industry revenue for liquor retailers, which have remained open throughout the pandemic.
Standing Alone: JobKeeper Removal Amid Economic Weakness
The Australian economy will need to stand on its own feet at the end of this month, following the imminent withdrawal of the JobKeeper wage subsidy.
For Restaurants in 2020, Bigger is Better
In this article, IBISWorld analyst Jeremy Moses dives into trends within the restaurant sector amid the COVID-19 pandemic.
The Reopening of the Hospitality Industry in Canada
Accommodation services in Canada are slowly reopening and special precautions are being made to mitigate the risk of infection.
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