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Indian Restaurants in the US - Market Research Report (2014-2029)

Thi Le Thi Le New York, United States Last Updated: February 2024 NAICS OD6332 Spotlight Report

Revenue

$4.9bn

2024

$4.9bn

Past 5-Year Growth

Profit

$XXX.Xm

Employees

55,161

Businesses

4,115

Wages

$X.Xbn

Indian Restaurants in the US industry analysis

Indian-Americans represent the second-largest Asian-American community in the United States, with 4.4 million people. Despite making up nearly 1.5% of the US population, the number of Indian restaurants is still relatively modest. The surprisingly low penetration of Indian restaurants in the country reflects the characteristics of Indian immigrants in the United States. Most Indian immigrants are highly skilled and work in professional jobs, creating a shortage of nonprofessional jobs like chefs. Nonetheless, the increasing popularity of Indian culture and rising income levels, especially among this ethnic group, have boosted demand for Indian restaurants. Overall, industry revenue is expected to climb at a CAGR of 2.1% to $4.9 billion over the past five years, including a 1.4% growth in 2024 alone.

Trends and Insights

  • Indian restaurants have an underrepresented presence in the United States despite the strong share of the Indian community in the country. The modest concentration of Indian immigrants and Indian-Americans in the service sector has resulted in a low number of Indian restaurants.
  • High-income earners spend most generously on fine-dining full-service restaurants. Conversely, lower-income individuals tend to frequent fast-casual establishments.
  • The industry is highly competitive, with restaurants competing on prices and food offerings. Low product differentiation has resulted in intense price competition for Indian restaurants.

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  • Competitive analysis, industry segmentation, financial benchmarks
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  • Critical performance data and rankings
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Industry Statistics and Trends

Market size and recent performance (2014-2029)

Industry revenue has grown at a CAGR of 2.1 % over the past five years, to reach an estimated $4.9bn in 2024.

Trends and Insights

A shortage in service sector labor results in a low number of Indian restaurants

  • Immigration used to be largely limited to European countries, but an immigration policy change in the 1960s welcomed a wave of Indian immigrants to the United States.
  • Additional trends and insights available with purchase
Indian Restaurants in the US
Revenue (2014-2029)
IBISWorld Logo Source: IBISWorld

Industry outlook (2024-2029)

Market size is projected to grow over the next five years.

Trends and Insights

Fine dining Indian restaurants provide a new demand source

  • In 2023, three Indian restaurants in the US, including Rania, Semma and Indienne, received Michelin stars. This has marked a significant move of Indian cuisine in the US fine-dining gastronomy map as the Michelin Guide is one of the world's highly ranked restaurant lists. So restaurants with a Michelin star are expected to welcome more customers, benefiting the industry.

Biggest companies in the Indian Restaurants in the US

There are no companies that hold a large enough market share in the Indian Restaurants in the US industry for IBISWorld to include in this product.

Products & Services Segmentation

Indian Restaurants in the US
Products & Services
IBISWorld Logo Source: IBISWorld

Industry revenue is measured across several distinct product and services lines, including Meals prepared and delivered through drive-through service, Meals prepared for immediate consumption on premises and Meals prepared for immediate consumption off premises. Meals prepared and delivered through drive-through service is the largest segment of the Indian Restaurants in the US.

Trends and Insights

On premise dining fell significantly amid the pandemic

  • Amid the pandemic, all dining areas were required to close or operate at a reduced capacity, depressing revenue generated from dine-in services. As the restrictions were lifted, revenue from this service has recovered.
  • More insights available in the full report

Table of Contents

About this industry

Industry definition

Operators in this industry sell Indian food through take-out, delivery and sit-down dining. This industry excludes food offered by food trucks.

What's included in this industry?

Preparing and serving Indian food for on-premise consumptionPreparing and serving Indian food for off-premise consumptionPreparing and serving beverages

Companies

Purchase this report to view all major companies in this industry.

Related Terms

SINGLE-LOCATION RESTAURANTCHAIN RESTAURANTSAVERAGE CHECK

Industry Code

NAICS 2017

NAICS 722511 - Indian Restaurants in the US

Performance

Get an indication of the industry's health through historical, current and forward-looking trends in the performance indicators that make or break businesses.

Analyst insights

Indian restaurants have an underrepresented presence in the United States despite the strong share of the Indian community in the country. The modest concentration of Indian ...

In this chapter (4)

  • Current Performance
  • Outlook
  • Volatility
  • Life Cycle

Key metrics

  • Annual Revenue, Recent Growth, Forecast, Revenue Volatility
  • Number of Employees, Recent Growth, Forecast, Employees per Business, Revenue per Employee
  • Number of Businesses, Recent Growth, Forecast, Employees per Business, Revenue per Business
  • Total Profit, Profit Margin, Profit per Business

Charts

  • Revenue, including historical (2014-2023) and forecast (2024-2029)
  • Employees, including historical (2014-2023) and forecast (2024-2029)
  • Businesses, including historical (2014-2023) and forecast (2024-2029)
  • Profit, including historical (2014-2024)
  • Industry Volatility vs. Revenue Growth
  • Industry Life Cycle

Detailed analysis

  • Trends in supply, demand and current events that are driving current industry performance
  • Expected trends, economic factors and ongoing events that drive the industry's outlook
  • Factors that influence volatility in the industry
  • Key success factors for businesses to overcome volatility

Products and Markets

Learn about an industry's products and services, markets and trends in international trade.

Analyst insight

High-income earners spend most generously on fine-dining full-service restaurants. Conversely, lower-income individuals tend to frequent fast-casual establishments.

In this chapter

  • Products & Services
  • Major Markets

Key metrics

  • Largest market segment and value in 2024
  • Product innovation level

Charts

  • Products & services segmentation in 2024
  • Major market segmentation in 2024

Detailed analysis

  • Trends impacting the recent performance of the industry's various segments
  • Innovations in the industry's product or service offering, specialization or delivery method
  • Key factors that successful businesses consider in their offerings
  • Buying segments and key trends influencing demand for industry products and services

Geographic Breakdown

Discover where business activity is most concentrated in an industry and the factors driving these trends to find opportunities and conduct regional benchmarking.

Analyst insights

Purchase this report to unlock analyst insights.

In this chapter (1)

  • Business Locations

Charts

  • Share of revenue, establishment, wages and employment in each state
  • Share of population compared to establishments in each region in 2024

Tables

  • Number and share of establishments in each state in 2024
  • Number and share of revenue each state accounts for in 2024
  • Number and share of wages each state accounts for in 2024
  • Number and share of employees in each state in 2024

Detailed analysis

  • Key success factors for businesses to use location to their advantage

Competitive Forces

Get data and insights on what's driving competition in an industry and the challenges industry operators and new entrants may face, with analysis built around Porter's Five Forces framework.

Analyst insights

The industry is highly competitive, with restaurants competing on prices and food offerings. Low product differentiation has resulted in intense price competition for Indian ...

In this chapter (4)

  • Concentration
  • Barriers to Entry
  • Substitutes
  • Buyer & Supplier Analysis

Key metrics

  • Industry concentration level
  • Industry competition level and trend
  • Barriers to entry level and trend
  • Substitutes level and trend
  • Buyer power level and trend
  • Supplier power level and trend

Charts

  • Market share concentration among the top 4 suppliers from 2019-2024
  • Supply chain including upstream supplying industries and downstream buying industries, flow chart

External Environment

Understand the demographic, economic and regulatory factors that shape how businesses in an industry perform.   

Analyst insights

Indian restaurants are subject to laws and regulations regarding food preparation and sale, including product safety, nutritional content and menu labeling. The US Food and D...

In this chapter

  • External Drivers
  • Regulation & Policy
  • Assistance

Key metrics

  • Regulation & policy level and trend
  • Assistance level and trend

Detailed analysis

  • Demographic and macroeconomic factors influencing the industry, including Regulation & Policy and Assistance

Financial Benchmarks

View average costs for industry operators and compare financial data against an industry's financial benchmarks over time. 

Analyst insights

Profit for this industry is slim as price competition limits restaurant operators' ability to raise prices. As inflation has pushed up purchase costs, profit will likely suff...

In this chapter

  • Cost Structure
  • Financial Ratios
  • Key Ratios

Key metrics

  • Profit margin, and how it compares to the sector-wide margin
  • Average wages, and how it compares to the sector-wide average wage
  • Largest cost component as a percentage of revenue
  • Industry average ratios for days' receivables, industry coverage and debt-to-net-worth ratio

Charts

  • Average industry operating costs as a share of revenue, including purchases, wages, depreciation, utilities, rent, other costs and profit in 2024
  • Average sector operating costs as a share of revenue, including purchases, wages, depreciation, utilities, rent, other costs and profit in 2024
  • Investment vs. share of economy

Data tables

  • Industry Multiples (2017-2022)
  • Industry Tax Structure (2017-2022)
  • Income Statement (2017-2022)
  • Balance Sheet (2017-2022)
  • Liquidity Ratios (2017-2022)
  • Coverage Ratios (2017-2022)
  • Leverage Ratios  (2017-2022)
  • Operating Ratios (2017-2022)
  • Cash Flow & Debt Service Ratios (2014-2029)
  • Revenue per Employee (2014-2029)
  • Revenue per Enterprise (2014-2029)
  • Employees per Establishment (2014-2029)
  • Employees per Enterprise (2014-2029)
  • Average Wage (2014-2029)
  • Wages/Revenue (2014-2029)
  • Establishments per Enterprise (2014-2029)
  • IVA/Revenue (2014-2029)
  • Imports/Demand (2014-2029)
  • Exports/Revenue (2014-2029)

Detailed analysis

  • Trends in the cost component for industry operators and their impact on industry costs and profitability 

Key Statistics

Industry Data

Data Tables

Including values and annual change:

  • Revenue (2014-2029)
  • IVA (2014-2029)
  • Establishments (2014-2029)
  • Enterprises (2014-2029)
  • Employment (2014-2029)
  • Exports (2014-2029)
  • Imports (2014-2029)
  • Wages (2014-2029)

Top Questions Answered

Unlock comprehensive answers and precise data upon purchase. View purchase options.

What is the market size of the Indian Restaurants in the US industry in United States in 2024?

The market size of the Indian Restaurants in the US industry in United States is $4.9bn in 2024.

How many businesses are there in the Indian Restaurants in the US industry in 2024?

There are 4,115 businesses in the Indian Restaurants in the US industry in United States, which has grown at a CAGR of 2.0 % between 2019 and 2024.

Has the Indian Restaurants in the US industry in United States grown or declined over the past 5 years?

The market size of the Indian Restaurants in the US industry in United States has been growing at a CAGR of 2.1 % between 2019 and 2024.

What is the forecast growth of the Indian Restaurants in the US industry in United States over the next 5 years?

Over the next five years, the Indian Restaurants in the US industry in United States is expected to grow.

What does the Indian Restaurants in the US in United States include?

Preparing and serving Indian food for on-premise consumption and Preparing and serving Indian food for off-premise consumption are part of the Indian Restaurants in the US industry.

How competitive is the Indian Restaurants in the US industry in United States?

The level of competition is high and increasing in the Indian Restaurants in the US industry in United States.

Related Industries

Widen your competitive advantage with related industries

Competitors

  • Italian Restaurants in the US
  • Chinese Restaurants in the US
  • Mexican Restaurants in the US
  • Japanese Restaurants in the US

Complementors

  • Grocery Wholesaling in the US
  • Dairy Wholesaling in the US
  • Egg & Poultry Wholesaling in the US
  • Fish & Seafood Wholesaling in the US
  • Fruit & Vegetable Wholesaling in the US
  • Soft Drink, Baked Goods & Other Grocery Wholesaling in the US

International industries

  • Fast Food Restaurants in Canada
  • Indian Restaurants in Australia
  • Cafes and Restaurants in New Zealand
  • Asian Restaurants in the UK
  • Full-Service Restaurants in Germany

View all industries in United States

Methodology

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Our analysts start with official, verified and publicly available sources of data to build the most accurate picture of each industry. Analysts then leverage their expertise and knowledge of the local markets to synthesize trends into digestible content for IBISWorld readers. Finally, each report is reviewed by one of IBISWorld’s editors, who provide quality assurance to ensure accuracy and readability.

IBISWorld relies on human-verified data and human-written analysis to compile each standard industry report. We do not use generative AI tools to write insights, although members can choose to leverage AI-based tools within the platform to generate additional analysis formats.

What data sources do IBISWorld analysts use?

Each industry report incorporates data and research from government databases, industry-specific sources, industry contacts, and our own proprietary database of statistics and analysis to provide balanced, independent and accurate insights.

Key data sources in the US include: 

  • US Census Bureau
  • US Bureau of Labor Statistics
  • US International Trade Commission

Analysts also use industry specific sources to complement catch-all sources, although their perspective may focus on a particular organization or representative body, rather than a clear overview of all industry operations. However, when balanced against other perspectives, industry-specific sources provide insights into industry trends.

These sources include:

  • Industry and trade associations
  • Industry federations or regulators
  • Major industry players annual or quarterly filings

Finally, IBISWorld’s global data scientists maintain a proprietary database of macroeconomic and demand drivers, which our analysts use to help inform industry data and trends. They also maintain a database of statistics and analysis on thousands of industries, which has been built over our more than 50-year history and offers comprehensive insights into long-term trends.

How does IBISWorld forecast its data?

IBISWorld’s analysts and data scientists use the sources above to create forecasts for our proprietary datasets and industry statistics. Depending on the dataset, they may use regression analysis, multivariate analysis, time-series analysis or exponential smoothing techniques to project future data for the industry or driver. Additionally, analysts will leverage their local knowledge of industry operating and regulatory conditions to impart their best judgment on the forecast model.

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