Industry Statistics and Rankings
How does this industry perform in Norway compared to Europe?
Country Benchmarking
Industry Data Norway
Ranking are out of 37 European countries for which IBISWorld provides country-level factsheets.
Revenue
#19 In EuropeBusiness
#26 In EuropeEmployees
#28 In EuropeWages
#19 In EuropeThe Bakery Goods Production in Norway ranks 19 in Europe with regards to its 2024 revenue (€1.1bn). Revenue received by operators in Norway has been moderate in volatility over the past five-year period, with the average annual change in revenue (11.2 %) most comparable to...
Enterprises
Number of businesses in 2024
Revenue per Enterprise
Value (€ Million) in 2024
Top Questions Answered in this Report
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What is the market size of the Bakery Goods Production industry in Norway in 2024?
The market size of the Bakery Goods Production industry in Norway is €1.1bn in 2024.
How many businesses are there in the Bakery Goods Production in Norway industry in 2024?
There are 844 businesses in the Bakery Goods Production industry in Norway, which has grown at a CAGR of 1.8 % between 2019 and 2024.
Has the Bakery Goods Production industry in Norway grown or declined over the past 5 years?
The market size of the Bakery Goods Production industry in Norway has been declining at a CAGR of 11.2 % between 2019 and 2024.
What is the forecast growth of the Bakery Goods Production industry in Norway over the next 5 years?
Over the next five years, the Bakery Goods Production industry in Norway is expected to decline.
What are the biggest companies in the Bakery Goods Production market in Norway?
The biggest company operating in the Bakery Goods Production market in Norway is Mondelez International Inc
What does the Bakery Goods Production in Norway include?
Breads and rolls and Cakes and pastries are part of the Bakery Goods Production industry.
Which companies have the highest market share in the Bakery Goods Production in Norway?
The company holding the most market share in Norway is Mondelez International Inc.
How competitive is the Bakery Goods Production industry in Norway?
The level of competition is moderate and decreasing in the Bakery Goods Production industry in Norway.
Related Industries
This industry is covered in 37 countries
Domestic industries
Competitors
- Restaurants & Takeaways in Norway
Complementors
Table of Contents
About this industry
Industry definition
This industry covers the manufacture of fresh, frozen or dry bakery products, including bread, cakes pastries, biscuits and pies that are not for immediate consumption.
What's included in this industry?
Breads and rollsCakes and pastriesBiscuits and cookiesSavoury snacksOtherIndustry Code
1071 - Manufacture of bakery products in Norway
Performance
Revenue Highlights
Trends
- Revenue
- 2024 Revenue CAGR
- Revenue Volatility
Employment Highlights
Trends
- Employees
- Employees per Business
- Revenue per Employee
Business Highlights
Trends
- Businesses
- Employees per Business
- Revenue per Business
Current Performance
Charts
- Revenue in the Bakery Goods Production in Norway
- Employees in the Bakery Goods Production in Norway
- Business in the Bakery Goods Production in Norway
- Profit in the Bakery Goods Production in Norway
Current Performance
Analysis
How does this country's performance compare to Europe?
Life Cycle
Charts
- Industry Life Cycle Matrix
Products and Markets
Highlights
Trends
- Largest Market
- Product Innovation
International Trade
Heat maps
- Industry Concentration of Imports by Country
- Industry Concentration of Exports by Country
Competitive Forces
Highlights
Trends
- Concentration
- Competition
- Barriers to Entry
- Substitutes
- Buyer Power
- Supplier Power
ANALYSIS
What is the competitive landscape in Europe?
External Environment
Highlights
Trends
- Regulation & Policy
- Assistance
Key Takeaways
Food standards are strict in Europe. The EU, UK and other counties in Europe have strict food standard regulations including labelling requirements and banned substances.
External Drivers
Analysis
What demographic and macroeconomic factors impact the Bakery Goods Production in Norway industry?
Financial Benchmarks
Highlights
Trends
- Profit Margin
- Average Wage
- Largest Cost
Key Takeaways
Bakery profits slide due to soaring production prices. Rising costs of bread and biscuit manufacturing, revealed by a surge of 26.1% from 2021 to 2023 according to Eurostat, have hit bakeries' bottom lines hard.
Cost Structure
Charts
- Share of Economy vs. Investment Matrix
-
Industry Cost Structure Benchmarks:
- Marketing
- Depreciation
- Profit
- Purchases
- Wages
- Rent
- Utilities
- Other
Analysis
What trends impact cost in the Bakery Goods Production in Norway industry?
Key Ratios
Data tables
- IVA/Revenue (2014-2029)
- Imports/Demand (2014-2029)
- Exports/Revenue (2014-2029)
- Revenue per Employee (2014-2029)
- Wages/Revenue (2014-2029)
- Employees per Establishment (2014-2029)
- Average Wage (2014-2029)
Country Benchmarks
European Leaders & Laggards
Data Tables
Top and boottom five countries listed for each:
- Revenue Growth (2024)
- Business Growth (2024)
- Job Growth (2024)
European Country Performance
Data Tables
Rankings available for 37 countries. Statistics ranked include:
- IVA/Revenue (2024)
- Imports/Demand (2024)
- Exports/Revenue (2024)
- Revenue per Employee (2024)
- Wages/Revenue (2024)
- Employees per Establishment (2024)
- Average Wage (2024)
Structural Comparison
Data Tables
Trends in 37 countries benchmarked against trends in Europe
- Concentration
- Competition
- Barriers to Entry
- Buyer Power
- Supplier Power
- Volatility
- Capital Intensity
- Innovation
- Life Cycle
Key Statistics
Industry Data
Data Tables
Including values and annual change:
- Revenue (2014-2029)
- IVA (2014-2029)
- Establishments (2014-2029)
- Enterprises (2014-2029)
- Employment (2014-2029)
- Exports (2014-2029)
- Imports (2014-2029)
- Wages (2014-2029)
Methodology
Where does IBISWorld source its data?
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