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There are xx businesses in the Cooking Classes industry in the US, which is expected to decline at xx% over the next five years. Operators in this industry offer vocational, technical or recreational cooking courses for culinary students and nonprofessional consumers. These courses can be taken at an hourly rate or for a semester.
Curious about what drives these trends? IBISWorld's Cooking Classes in the US industry coverage has got you covered.
Total value (#) and annual change from 2012 – 2030.
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| Industry | Sector | Last 5-yr CAGR | Forecast 5-year CAGR | Revenue |
|---|---|---|---|---|
| Community Colleges in the US |
|
XX% | XX% | $XX |
| Trade & Technical Schools in the US |
|
XX% | XX% | $XX |
| Restaurant & Hotel Equipment Wholesaling in the US |
|
XX% | XX% | $XX |
| Accommodation and Food Services in the US |
|
XX% | XX% | $XX |
| Sports and recreation education |
|
XX% | XX% | $XX |
| Arts, Entertainment & Recreation |
|
XX% | XX% | $XX |
| Sports and recreation education |
|
XX% | XX% | $XX |
When the stakes are high, you need intelligence that cuts through the noise—wherever you work.
There is 27,078 Cooking Classes in the US businesses as of 2024, an decrease of -1.4% from 2023.
The number of Cooking Classes in the US businesses has declined -0.2% per year on average over the five years between 2019 and 2024.
See our full analysis of the Cooking Classes in the US to understand if the mumber of bussinesses is expected to grow or decline over the next five years.